Shrimp Scampi Bake

Keto Shrimp Scampi Bake


  • 24 oz Frozen Medium Shrimp, thawed, drained & peeled
  • 1/2 Stick Kerrygold Butter (8 Tablespoons)
  • 2 oz Organic Cream Cheese
  • 1 Tablespoon Dijon Mustard
  • 2 Tablespoons Lemon Juice
  • 4 cloves garlic, crushed
  • Parsley
  1. Preheat oven to 450 degrees F.
  2. In a small saucepan over medium heat, combine butter, cream cheese, mustard, lemon juice, garlic and parsley.  When butter and cream cheese melt completely, remove from heat.
  3. Arrange shrimp in a shallow baking dish.  Pour the butter mixture over the shrimp.
  4. Bake in preheated oven for 12 to 15 minutes or until the shrimp are pink and opaque.

Serve over Shirataki or Zucchini noodles.

Top with Parmesan if desired.


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